Cooking Method Instant-pot

These Mongolian Ground Beef Noodles are a quick, satisfying, and flavorful meal! Tender noodles are coated in a savory-sweet sauce with rich ground beef, hoisin, garlic, and a hint of ginger. The sauce thickens just enough to stick to every strand, and the green onions add a pop of freshness. Perfect for busy weeknights when you’re craving something hearty and comforting, this dish is easy to make yet packed with flavors that everyone will love. 🍜 Weeknight Magic 🍜